

This mobile, gourmet business offers a turnkey concept in artisan catering, present at various events in Broye, Vaud and Fribourg. Active for several years in the sweet, nomadic gastronomy sector, it has established itself as a genuine reference on its market.
Specialised in the production of quality artisan ice cream, it also offers a varied range of fresh crepes as well as a food truck service allowing it to meet its clientele at events, markets, festivals or private functions. This combination ensures a flexible and dynamic activity, generating diversified and recurring revenue.
This opportunity is suited to a buyer wishing to enter the artisan street food sector, or to a professional wishing to diversify an existing offer. A supported handover by the current owner is possible.
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