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Operated for 17 years by the current owners, the restaurant covers approximately 350 m² and offers a warm atmosphere, with attractive interior spaces and carefully chosen furniture. The dining room seats 110, in addition to the 120 terrace seats, for a total capacity of 230 places.
This establishment is suited to an experienced restaurateur or a group looking to take over a sizeable business, with an existing activity and a well-established seasonal operation, with the possibility of opening 12 months a year.
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